Chewy Chocolate Brownies

Ingredients:

8T Butter
.5C Brown Sugar
1C Evaporated Cane Juice
2 large eggs
.75C Flour
.5C Holy Kakow Organic Cocoa powder
.25t Salt
1T 2x Vanilla Extract

Method

1. Preheat Oven to 390
2. Melt butter in pot over stove
3. Remove butter from heat, let cool about a minute, then add sugars - Mix well.
4. Add eggs, flour, cocoa, salt, and generous tablespoon-splash of vanilla, and mix well.
5. Line baking dish with parchment, pour in batter, and pop in oven.
6. Bake 20-25 minutes, Test with a knife in the center and remove when only a few little crumbs cling to the knife.
7. Cool one hour or overnight.

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